Asiago is an incredibly flavorful, cheesy Wine Chip, and the feedback from its Private Reserve release was amazing! In fact, it was such a hit that Asiago officially graduated this month to a full-fledged flagship flavor in its own full-color tube!
Pair Asiago Wine Chips with a Pinot Grigio, Sauvignon Blanc, or with your favorite fruity red wine such as Zinfandel or Sangiovese. They’re a masterpiece!
MADE WITH LOVE, WHILE DRINKING WINE
We made Wine Chips because we love wine and we love cheese (who doesn’t?) but realized that putting the cheese IN the wine was a bad idea for both.
So one evening in 2017, over a glass of wine (ok maybe two), we wished for something simple, portable, dip-able, endlessly snack-able, cheese-ladened, and delicious.
And just like that (ok, it took a lot of work, a lot of samples, a lot of wine, and the dedication of more than a few passionate oenophiles, exuberant chip connoisseurs, and mildly lazy party guests) the wine chip was born.